Spicy Mexican Chocolate Cookies - Lettuce Entertain You
Pastry Chef Yasmin Gutierrez from Beatrix is sharing a family recipe for Spicy Mexican Chocolate Cookies with milk chocolate & cayenne.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lettuce.com.
Ingredients
- 10 oz Bittersweet Chocolate
- ½ Cup & 2 tsp Flour
- 3 tbsp Cocoa Powder
- ¼ tsp Baking Powder
- ¼ tsp Ground Cayenne
- Pinch of Salt
- 5 tbsp Butter
- 1 cup Sugar
- 3 Eggs
- 2 tsp Vanilla Extract
- 4 oz chopped Milk Chocolate
- ½ cup Granulated Sugar
- 4 tsp Ground Cinnamon
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