Creamy Turkish Rice Pudding: A Step-by-Step Recipe for a Delicious Dessert | Budincă de Orez Turceas
Ingredients Instructions - Cooking the rice:- Rinse 1 cup of rice in a pot with cold water. - Add 2 cups of water and a pinch of salt to the rice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummy.expert.
Ingredients
- 200 g of rice
- 800 ml of cold water
- A pinch of salt
- 3 (separate the yolks from the whites)
- 2 tbsp of cornstarch (or flour if you don’t have cornstarch)
- 4 tbsp of sugar (or adjust to taste)
- 2 tbsp of vanilla extract
- 1 l of milk
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