Grilled Maple-Bacon Cinnamon Rolls Recipe - Barbecuebible.com

Ingredients

• 1 cup warm whole milk (about 115 degrees)
• 2 1/2 teaspoons (one package) instant dry yeast
• 2 large eggs, room temperature
• 1/3 cup salted butter (softened, but not over 110 degrees)
• 1/2 cup granulated sugar
• 1 teaspoon salt
• 4 cups all-purpose flour
• 8 slices thick-cut bacon
• 2 tablespoons your favorite barbecue rub
• 1 teaspoon pure maple sugar
• 1/2 cup salted butter, melted, plus 3 tablespoons
• 1 cup packed brown sugar
• 2 tablespoons ground cinnamon
• 4 tablespoons bourbon or apple juice
• 1/2 cup cream cheese, room temperature
• 5 tablespoons butter, room temperature
• 5 ounces powdered sugar
• 1 teaspoon pure vanilla extract
• 3 tablespoons bourbon or apple juice
• 1 tablespoon pure maple syrup
• 2 green apples, such as Granny Smith, cored and sliced into rings
• 1/4 cup candied pecans, chopped
• 2 tablespoons honey
• 2 tablespoons fresh orange juice
• 1/2 teaspoon your favorite barbecue rub and/or maple sugar