Flan Mexicano - Food Gardening Network
A rich and silky Mexican flan infused with fresh orange juice and zest, topped with a luscious caramel glaze. A perfect balance of citrus and creamy sweetness.
Ingredients
- 1 cup granulated sugar
- 6 ounces unsalted fresh creamery butter
- 4 large eggs
- 1 can (14 ounces) sweetened condensed milk
- 1 can (12 ounces) evaporated milk
- 1 cup fresh orange juice (straight from your garden oranges)
- Zest of one orange
- 1 teaspoon pure vanilla extract
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