Raspberry Mint Julep Mocktail Recipe | No Calorie Sweetener & Sugar Substitute | Splenda Sweeteners
Instructions To make the simple syrup: - In a small saucepan, combine water and Splenda Stevia Sweetener over medium heat until sweetener is dissolved and
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.splenda.ca.
Ingredients
- For the simple syrup:
- 1 cup water
- ½ cup Splenda® Stevia Sweetener Jar
- For the drink:
- 2 teaspoons simple syrup
- 6 large raspberries
- 3 mint leaves
- ¼ cup raspberry seltzer water
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