Singapore noodles with chicken

Ingredients

• 2 tablespoon peanut oil
• 500 gram chicken thigh fillets, thinly sliced
• 4 onions, sliced
• 1 tablespoon curry powder
• 2 cloves, finely chopped garlic
• 375 gram thin fresh egg noodles
• 100 gram snow peas, trimmed
• sliced long red chilli, to serve
• Sauce
• 1/3 cup chicken stock
• 2 teaspoon brown sugar
• 2 teaspoon soy sauce