Spinach-Egg Muffins
A super easy brunch or breakfast recipe! These nutritious spinach and egg muffins are ready in 30 minutes and go towards your daily vegetables and protein.
Ingredients
- 10 ounces frozen spinach
- 6 large eggs
- ¼ tsp salt
- ¼ tsp freshly ground black pepper
- ¼ tsp coconut oil
- ½ large white onion, chopped
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