Ingredients
- 2 cups onions, chopped
- 1 garlic clove, minced
- 3 cups potatoes, diced
- 1 cup celery, chopped
- 5 cups water
- 1 cup carrots, peeled and chopped
- 5 cups cauliflower, chopped (1 medium head)
- 1 tablespoon fresh dill, chopped (or 2 teaspoons dried)
- 1 tablespoon fresh lemon juice
- 1 teaspoon dried mustard
- 1⁄4 teaspoon caraway seeds (optional)
- 2 cups buttermilk
- Salt
- pepper
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