Cuban Bunuelos — Easy South American Recipe
Learn to make traditional Cuban buñuelos with yuca - crispy figure-8 fritters with a light, fluffy center. Perfect for celebrations and holidays.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petitegourmets.com.
Cooking tools:
- Deep-fry thermometer
- Potato masher
- Potato ricer
- Slotted spoon
- Peeler
- Chef's knife
- Cutting board
- Saucepan
- Colander
- Pot
- Mixing bowl
- Measuring cup
- Measuring spoon
- Fork
- Stove
- Oven
- Paper towel
- Plate
Ingredients
- 2 yuca
- 1 cup flour
- 1 egg
- 1 tsp salt
- 1 cup sunflower oil
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