Bick’s® | The Platter That Can’t Be Beet

Bick’s® | The Platter That Can’t Be Beet

bicks.ca

Serve with: warm naan with zaatar spice, plain naan, on a bed of mint, with chickpeas roasted with hot pepper rings, garlic and rosemary. Also on platter: red grapes, pistachios, dates, zaatar spiced...

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Ingredients

  • 500 ml Bick’s® Whole Baby Beets or Bick’s Sliced Beets, drained and rinsed
  • 1/2 clove garlic, minced
  • 175 ml goat cheese, plus additional for garnish
  • 15 ml Bick’s® Hot Pepper Rings
  • 15 ml olive oil
  • salt and pepper to taste
  • 19 oz chickpeas
  • 50 ml Bick’s® Hot Pepper Rings, drained
  • 30ml chopped rosemary
  • 15 ml oil

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