Smoky Chipotle Mustard Glazed Chicken Thighs – Duke's Mayo
This simple chicken dish brings together the smoky heat from chipotles in adobo, paprika, and Duke’s Smoky Chipotle Mustard, balanced by the sweetness of honey. Most of the ingredients are probably...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dukesmayonnaise.com.
Ingredients
- 4 tablespoons Duke’s Smoky Chipotle Mustard
- 1 tablespoon honey
- 1 clove garlic, minced
- 1 teaspoon cumin, ground
- 1 teaspoon Hungarian paprika
- ½ teaspoon chili powder
- 1 chipotle in adobo (or more if you like it spicier)
- Salt and pepper, to taste
- 1 tablespoon olive oil
- 8 bone-in, skin-on chicken thighs
- 2 tablespoons cilantro, chopped, for garnish
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