Frittata | Recipe Cart | Recipe Cart
Egg-filled frittata with bacon, spinach, and cheese. Perfect in 25 minutes! Try it for a quick, delicious meal.
Ingredients
- 10 eggs
- 2 tbsp milk ((any))
- 1/2 tsp salt and pepper
- 1 tsp oil
- 300 g / 10oz bacon (, chopped)
- 2 garlic cloves (, minced)
- 1 tbsp / 15 g butter
- 2 big handfuls baby spinach
- 1 1/2 cups / 150g mozzarella cheese (, shredded (or other melting cheese))
- More cooked chopped bacon and spinach, (for garnish as pictured)
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