All-Occasion Punch Recipe: How to Make It
To keep the punch cold while adding extra color, I like to make an ice ring out of cherry soda pop. The flavor always brings folks back for more. —Carol Van Sickle, Versailles, Kentucky
Keywords
- lemonade ginger ale punch
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 8 cups cold water
- 1 can (12 ounces) plus 3/4 cup frozen lemonade concentrate, thawed
- 2 liters ginger ale, chilled
- 1 liter cherry lemon-lime soda, chilled
- Optional: Maraschino cherries and lemon wedges
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