Ravioli Alfredo with Shrimp Recipe

Ingredients

• 1 pkg.(24 oz. frozen lg. round cheese ravioli
• 4 plum tomatoes,chopped,2 cups
• 2 cloves garlic,crushed
• 2 Tbsp. olive oil
• 1/4 c. sliced fresh basil
• 2 tsp. white balsamic vinegar
• 1/8 tsp. pepper
• 1 sm. red onion,diced,1/4c.
• 18 med. shrimp,3/4 lb. peeled and deveined,tails left on
• 1 16oz. jar Alfredo sauce