How to make Sabudana Vada Recipe
Bengali Mohan Bhog is a traditional Bengali sweet dish made with fragrant rice, ghee, and sugar. It is a rich and creamy dessert that is often served during festivals and special occasions. The rice...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 0.08 cup Fragrant Rice
- 1/3 cup Milk
- 0.08 cup Sugar
- 1/3 tablespoon Ghee
- 1/25 teaspoon Cardamom Powder
- as required Chopped Nuts For Garnish
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