Apple and Honey Muffins | Canadian Goodness

Ingredients

• 2 cups (500 mL) all-purpose flour
• 4 tbsp (60 mL) rolled oats
• 1 tsp (5 mL) baking soda
• 1/2 tsp (2 mL) ground cinnamon
• of grated nutmeg
• of salt
• 3 eggs
• 1 cup (250 mL) apple juice
• 3 tbsp (45 mL) apple jelly
• 1/2 cup (125 mL) buttermilk*
• 1/4 cup (60 mL) liquid honey
• 1 1/3 cup (330 mL) cubed peeled apples