Guava Shell Biscuits Recipe
Oriana Romero In my home, we all love guava! As a child, I remember spending summers climbing the guava tree on my parents’ farm. This recipe brings back tasty memories of my
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Ingredients
- 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Buttermilk Biscuits (8 Count)
- 6 tablespoons cream cheese, at room temperature
- 1/4 cup sugar
- 1 teaspoon vanilla extract
- 1 cup heavy cream, well chilled
- 1 can (17 oz) guava shells in syrup, drained (or 2 cans if you prefer more guava)
More Like This
Casquitos de Guayaba
saveur.com
Delicious Guava Jam Drop Biscuits | Dream Caribbean
caribbeanstore.co.uk
Grands!™ Biscuit Sandwiches Recipe
quericavida.com
Guava and Cream Cheese Pops Recipe
quericavida.com
Pastelitos de Guayaba y Queso
performancefoodservice.com
Buttermilk Biscuits - Kitchen Wrangler | Melissa Guerra
kitchenwrangler.com
Guava Cream Cheese Thumbprint Cookies
cooklist.com
Strawberry-Orange Butterfly Biscuits Recipe
quericavida.com