White Chocolate, Irish Cream, and Berry Trifle

White Chocolate, Irish Cream, and Berry Trifle

www.womensweeklyfood.com.au

Topped with strawberries, raspberries and white chocolate curls, this Irish cream and berry trifle is a triumph. Creamy, fruity and spiked with alcohol, it's a

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Ingredients

  • 2 eggs
  • 1/3 cup (75g) caster (superfine) sugar
  • 250 gram (8 ounces) mascarpone cheese
  • 2/3 cup (160ml) thickened (heavy) cream
  • 2 tablespoon ground espresso coffee
  • 1 cup (250ml) boiling water
  • 1/2 cup (125ml) irish cream liqueur
  • 250 gram (8 ounces) sponge finger biscuits
  • 40 gram (1½ ounces) white eating chocolate, grated coarsely
  • 250 gram (8 ounces) strawberries
  • 150 gram (4½ ounces) raspberries

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