Zesty Garlic Parmesan Roasted Potatoes Recipe Everyone Loves
A golden batch of garlic parmesan roasted potatoes delivers crispy delight on your dinner table. Discover the simple tricks for creating restaurant-quality spuds right in your own kitchen!
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Ingredients
- 4 medium potatoes (Russet, Yukon Gold, or red), cut into wedges or cubes
- ½ cup (120 ml) grated Parmesan cheese
- 3 cloves garlic, minced
- 3 tbsps (45 ml) olive oil
- 1 tsp Italian seasoning
- ½ tsp paprika
- ½ tsp garlic powder
- Salt
- black pepper
- 1 tbsp fresh parsley, chopped (for garnish)
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