Healthy Fast Food - Egg & Potato Cups Coach Kim
Quick and easy egg and potato cups using leftovers for breakfast. A super simple and healthy fast food breakfast for busy families.
Ingredients
- 3 eggs
- ½ cup of your favorite cooked grass-fed breakfast meat, optional
- 2 medium potatoes, diced
- 4 cups of spinach
- ½ red onion, diced
- ½ green pepper, diced
- 2 tablespoons coconut oil
- 1 teaspoon fresh dill
- salt
- pepper
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