Tinned tuna "meat"balls with crispy breadcrumbs | Tesco Real Food

Ingredients

• 130g stale bread
• 2 x 145g tins tuna chunks in sunflower oil
• 1 lemon, zested
• 20g fresh flat-leaf parsley, leaves picked and finely chopped
• 1 egg, beaten
• 3 garlic cloves, 2 finely chopped, 1 finely sliced
• 1 small onion, finely chopped
• ½ tsp dried oregano
• 400g tin finely chopped tomatoes
• 300g dried spaghetti