Praline Pumpkin Pie
Praline Pumpkin Pie Prep Time: 50 min Cook Time: 1 Hr 15 Min Serves 8 to 10 Servings Difficulty Moderate Ingredients - CRUST - 1 Classic Crisco® Pie Crust |
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crisco.com.
Ingredients
- CRUST
- 1 Classic Crisco® Pie Crust | Crisco – Single-Crust
- FILLING
- 1 (16 oz.) can solid-pack pumpkin
- 1/4 C. cider apple butter
- 1 Tbsp. butter
- 3/4 C. firmly packed brown sugar
- 1/4 C. granulated sugar
- 1 Tbsp. all-purpose flour
- 2 1/2 tsps. Spice Islands® Pumpkin Pie Spice
- 1/2 tsp. salt
- 3 large eggs
- 1 (12 oz.) can Evaporated Milk
- 2/3 C. water
- MERINGUE
- 1 1/2 tsp. Clabber Girl® Corn Starch
- 1/4 C. cold water
- 2 large egg whites
- 1/2 tsp. Spice Islands® Pure Vanilla Extract
- PRALINE TOPPING
- 2 Tbsp. firmly packed brown sugar
- 2 Tbsp. dark corn syrup
- 1/4 tsp. Spice Islands® Pure Vanilla Extract
- 1/3 C. chopped pecans
