Sopa de Habas (Fava Bean Soup)

Ingredients

• 4 Cups Vegetable Broth
• 1 1/2 Cups Fine Granulated Habas
• 1 Tomato, chopped
• 1/2 Small Onion, chopped
• 1 Clove Garlic, minced
• 1 Teaspoon Guajillo Chile Powder
• 1 Tablespoon Olive Oil
• 1/2 Teaspoon Ground Cumin
• 1/4 Teaspoon Saffron Threads
• Salt And Ground Black Pepper