Low Carb Italian Grinder Salad (15-Minute Lunch) - My Home Made Recipe
All the bold Italian sub flavor without the bun. This low carb grinder salad is crunchy, creamy, and ready in 15 minutes with deli meats and a tangy dressing.
Ingredients
- Iceberg lettuce, finely chopped (1 head).
- Red onion, thinly sliced (1/2).
- Banana peppers, chopped (1/3 cup).
- Grape tomatoes, chopped (1 cup).
- Salami, chopped (1/4 lb).
- Pepperoni, chopped (1/4 lb).
- Turkey, chopped (1/4 lb).
- Provolone cheese, chopped (1/4 lb).
- Parmesan cheese, grated (1/4 cup).
- Mayonnaise (1/2 cup).
- Red wine vinegar (2 tablespoons).
- Banana pepper juice (1 teaspoon).
- Garlic powder (1 teaspoon).
- Dried oregano (1 teaspoon).
- Salt (1/2 teaspoon).
- Black pepper to taste.
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