Sizzling Beef Burger with Red Onion, Avocado and Peppadew Peppers Recipe | Rustle Up
Bite into this beef burger topped with sautéed red onion, melted cheese, fresh avocado and sweet peppadew peppers, all in a toasted ciabatta roll. A recipe that's a festival of flavours.
Ingredients
- 500 g Ground beef
- 1 tsp Salt
- 1 tsp Pepper
- 1 Red onion
- 2 tbsp Oil for frying
- 4 Red leicester cheese slices
- 1 Fresh avocado
- 4 Peppadew peppers
- 4 Ciabatta buns
- 4 tbsp Mayonnaise (optional)
- 1 tbsp Butter
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