COUNTRY STYLE COLESLAW
| 1 large cabbage, coarsely chopped 1 1/2 c. shredded carrots 1 c. chopped green pepper 1/4 c. chopped green onions Dressing: 1 c. mayonnaise 3 Tbsp.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Refrigerator
Ingredients
- 1 large cabbage, coarsely chopped
- 1 1/2 c. shredded carrots
- 1 c. chopped green pepper
- 1/4 c. chopped green onions
- 1 c. mayonnaise
- 3 Tbsp. sugar
- 3 Tbsp. vinegar
- 1 1/2 tsp. salt
- 1/4 c. celery seed
- 3/4 tsp. dry mustard
