Crunchy Rhubarb Muffins Recipe
all I can say is oh YUMMMY!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Oven
- Muffin tin
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Cutting board
- Chef's knife
- Spatula
- Baking soda measuring spoon
- Cooling rack
- Paper liner
Ingredients
- 3/4 cup brown sugar
- 1/2 cup oil
- 1 egg
- 1/2 cup buttermilk, sour milk (add soda to milk and allow to stand)
- 1/2 teaspoon salt
- 1 teaspoon vanilla
- 1 1/2 cups flour
- 1/2 teaspoon baking soda
- 1/2 cup nuts
- 1 cup finely chopped rhubarb
- 1/4 cup brown sugar
- 1/4 teaspoon cinnamon
- 1/4 cup nuts
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