A lamb & chilli fix | Farmer's Weekly SA
For some diners the electric tingle of chilli is as essential as salt and pepper. And for this cook, one of the best ways to get your daily chilli fix and have a damn good meal at the same time is to...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.farmersweekly.co.za.
Ingredients
- 500g lamb knuckle
- 500g stewing lamb
- 8 medium potatoes
- 3 onions
- 3 tomatoes
- 5 cloves of garlic
- 1 bunch fresh coriander
- 100mm fresh root ginger
- sunflower or canola oil
- 2 to 4 big red chillies
- 1 teaspoon coriander seeds
- 1 teaspoon cumin seeds
- ½ teaspoon white cardomom
- 75mm cinnamon stick
- ¼ teaspoon tumeric powder
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