Atole de Fresa - mds.CulinaryMedicine.org
staging.mds.culinarymedicine.org
Gather all ingredients and equipment. Place the hulled and quartered strawberries in a small pot with the water and piloncillo. Cook over medium heat for about
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at staging.mds.culinarymedicine.org.
Ingredients
- 1 1/2 lb Strawberries (hulled and quartered)
- 2 cups Water
- 2 1/2 cup 2% milk
- 2 Tbsp Piloncillo (brown sugar may be used as a substitute)
- 1/2 cup Corn flour, masa, enriched, white (masa harina)
- 1 tsp. Vanilla extract
- 1 stick cinnamon stick
- 1/8 tsp. Salt
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