Five Ingredient Corn Soup with Herb Salsa Recipe | SideChef

Five Ingredient Corn Soup with Herb Salsa Recipe | SideChef

www.sidechef.com

The recipe calls for a mere four ingredients: corn, butter, onions, and salt. Its success relies on a fun trick: making a quick stock using nothing more than the stripped corn cobs and water. So...

Keywords

  • Peanut-Free
  • Tree Nut-Free
  • Fish-Free
  • Appetizers
  • Main Dish
  • American
  • 4th of July
  • Stick Blender
  • Stove
  • Weeknight Dinners
  • Beginner
  • Low Salt
  • Egg-Free
  • Nut-Free
  • Soy-Free
  • Tomato-Free
  • Low-Sugar
  • Pescatarian
  • Gluten-Free
  • Lunch
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Ingredients

  • 8 Corn Cob
  • 1/2 cup Unsalted Butter
  • 2 Yellow Onion
  • to taste Salt
  • to taste White Balsamic Vinegar
  • 3 tablespoon Shallot
  • 2 1/2 Lime
  • 1/4 cup Fresh Cilantro
  • 1 tablespoon Jalapeño Pepper
  • 2 tablespoon Scallion
  • 1/4 cup Olive Oil
  • 9 cup Water

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