Smoked Italian Lasagna Recipe | Traeger Grills

Name: Smoked Italian Lasagna Recipe | Traeger Grills
Total time: 120 min
Ingredients: 1 Pound Italian pork sausage, regular or spicy; 1 Medium onion, sliced into rings; 1 head of garlic; top removed, excess peel removed, wrapped in foil and drizzled with olive oil; 2 Cups canned diced tomatoes, undrained; 1 Can (15-oz) tomato sauce; 3 Tablespoons fresh chopped parsley, divided; 1 Tablespoon fresh chopped basil or 1 teaspoon dried basil; 1 Teaspoon sugar; 1 (15 oz) container ricotta cheese; 1/2 Cup grated Parmesan cheese, divided; 1 Tablespoon fresh chopped oregano or 1-1/2 teaspoon dried oregano; 12 oven-ready lasagna noodles; 2 Cups shredded mozzarella cheese

www.traeger.com

Take all your hungry boys to Little Italy with this delicious dinner. Homemade lasagna is layered with thick piles of cheese, then Traeger baked to add layers of hardwood smoke flavor until the edges...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.

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Ingredients

1 Pound Italian pork sausage, regular or spicy
1 Medium onion, sliced into rings
1 head of garlic; top removed, excess peel removed, wrapped in foil and drizzled with olive oil
2 Cups canned diced tomatoes, undrained
1 Can (15-oz) tomato sauce
3 Tablespoons fresh chopped parsley, divided
1 Tablespoon fresh chopped basil or 1 teaspoon dried basil
1 Teaspoon sugar
1 (15 oz) container ricotta cheese
1/2 Cup grated Parmesan cheese, divided
1 Tablespoon fresh chopped oregano or 1-1/2 teaspoon dried oregano
12 oven-ready lasagna noodles
2 Cups shredded mozzarella cheese