KING’S HAWAIIAN® SHRIMP ROLLS Recipe • Rouses Supermarkets

Ingredients

• 1 pound shrimp, cooked (any mini shrimp will do)
• 1/2 cup rémoulade sauce
• 1 1/2 cups shredded iceberg lettuce
• 1/4 cup butter, slightly warm and browned
• Rémoulade Sauce:
• 1/2 cup mayonnaise
• 1/2 cup plain Greek yogurt
• 1 tbsp finely diced capers
• 1 tbsp finely diced gherkins
• Zest of 1 lemon and juice of half a lemon
• 1 tbsp chopped fresh dill
• 1/2 tsp kosher salt
• 1/4 tsp freshly cracked black pepper