Egg Nog Meringue Pie
Warm buttery custard with vanilla and a crispy meringue topping—this egg nog pie is a holiday treat that's both creamy and light.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.prairiefarms.com.
Cooking tools:
- Hand mixer
- Saucepan
- Stove
- Oven
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Spoon
- Offset spatula
- Refrigerator
Ingredients
- 1 baked 9-inch pie shell
- 1 1/2 cup sugar
- 1/4 cup cornstarch
- dash salt
- 2 1/2 cup Prairie Farms egg nog
- 4 egg yolks (lightly beaten)
- 1/4 cup Prairie Farms butter
- 2 Tbsp light corn syrup
- 2 tsp vanilla extract
- 4 egg whites
- 1/2 tsp cream of tarter
- 1/4 tsp salt
- 1/2 cup sugar
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