Banana Cream Pie | Valrhona

Banana Cream Pie | Valrhona

www.valrhona.us

Softly whip the Whipped Opalys Ganache.Pipe long tubes onto sheet trays with a round plain piping tip. Put into freezer.Pour Bavarian Cream into desired mol

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.valrhona.us.

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Ingredients

  • 500g cream 35%
  • 300g milk
  • 200g egg yolks
  • 100g sugar
  • 300g bananas
  • 125g brown sugar
  • 100g butter
  • 2.5g NH pectin
  • 1 vanilla bean
  • 240g butter
  • 180g sugar
  • 60g almond flour
  • 4g salt
  • 100g whole eggs
  • 120g all-purpose flour

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