Quick Soba Stir-fry recipe | PCC Community Markets
Quick Gluten-free Soba Stir-fry with Teriyaki Sauce | PCC Community Markets
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pccmarkets.com.
Ingredients
- 8 ounces buckwheat soba noodles
- 1 tablespoon toasted sesame oil
- 1 teaspoon grated fresh ginger
- 1 red bell pepper, seeded and sliced
- 1 yellow bell pepper, seeded and sliced
- 1/2 red onion, sliced
- 1 cup green bean pieces, fresh or frozen
- 1 cup shredded roast chicken
- 1/3 cup prepared teriyaki sauce
- 3 green onions, thinly sliced
- 1 teaspoon sesame seeds
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