Summer Garden Chicken Subs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.perdue.com.
Cooking tools:
- Toaster oven
- Oven
- Stove
- Skillet
- Chef's knife
- Cutting board
- Spatula
- Mixing bowl
- Tongs
Ingredients
- 1 pkg. PERDUE® SHORTCUTS® Ready to Eat Roasted Chicken Breast Strips
- 2 tsp. olive oil
- 1 cup zucchini or summer squash
- 4 (6 in.) sub rolls
- 1/4 cup bottled red wine vinaigrette
- 1 cup arugula or watercress leaves
- 1 small tomato
- sliced thinly
