REESE'S Peanut Butter & Jelly Bars
Elevating the after-school sandwich to a dessert bar, these REESE'S Peanut Butter & Jelly Bars are easy to make and ready for a party. Makes eight dozen bars.
Keywords
- Everyday
- Evergreen
- Brownies & Bars
- REESE'S
- Peanut Butter
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyfoodservice.com.
Cooking tools:
- Stand mixer
- Pan extender
- Baking sheet
- Oven
- Kitchen scale
- Mixing bowl
- Measuring cup
- Spoon
- Spatula
- Cooling rack
- Chef's knife
- Freezer
Ingredients
- 48 fl. oz. REESE'S Peanut Butter Sauce (Item# 35031)
- 5 lbs. strawberry or grape jelly
- 3 lbs. light brown sugar
- 2 lbs. unsalted butter, softened
- 14 oz. (8 large) eggs
- 1 oz. vanilla extract
- 3 lbs. 12 oz. all-purpose flour
- 4 tsp. baking powder
- 2 tsp. salt
- 2 lbs. REESE'S Peanut Butter Chips, 4000 ct. (Item# 61725)
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