Asparagus Pizza
Asparagus Pizza Preheat the oven to 450?F. Divide the dough in half and roll each into a rough oval. Place on a parchment-lined baking sheet (or two).
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dinnerwithjulie.com.
Ingredients
- 1 lb pizza dough
- 1 small bundle asparagus
- extra-virgin olive oil
- 4-8 oz. goat cheese
- 1 cup grated aged Gouda, Parmesan or extra old white Cheddar
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