Chorizo Queso Dip | D'Orsogna

Ingredients

• 200 g D'Orsogna Natural Chorizo, finely chopped
• 1 tbsp Olive oil
• 30 g Butter
• 2 Garlic cloves, crushed
• 2 tbsp Plain flour
• 1 ½ cup Evaporated milk
• ½ cup Mozzarella
• ½ cup Cheddar
• ½ cup Pecorino
• ⅓ cup Sour cream
• ½ cup Tomato salsa
• ½ Red onion, finely sliced
• Chopped coriander, to serve
• Pickled Jalapeños, to serve