Chicken thighs with creamy bacon mushroom thyme sauce
Jazz up mealtimes with this mouth-watering chicken thighs recipe. Smothered in an appetising sauce, this recipe is a must-try.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thesouthafrican.com.
Ingredients
- 4 chicken thighs, skin-on, bone-in
- 1 tablespoon vegetable oil
- salt and pepper
- 1 teaspoon Italian seasoning dried thyme, oregano
- 1½ cups white mushrooms
- 5 slices bacon, cooked and chopped
- 1 cup heavy cream
- ⅛ teaspoon salt
- 5 sprigs fresh thyme
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