Nutrisclerosis
Perfect chicken broth made with free-range chickens and natural ingredients, simmered for 3 hours to create a rich, flavorful base. Perfect for soups or freezing.
Ingredients
- 1 whole chicken don’t forget the feet
- water
- 2 Tbs. of apple cider vinegar
- 2 bay leaves
- salt
- pepper
- 1/2 cup of fresh parsley slightly chopped
- 1 or 2 carrots
- dried onion (1/2 C-1C)
- 1 or 2 stalks of celery
- 3-5 cloves of garlic crushed
- I put in a head of chopped cauliflower
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