Pumpkin Velouté with Chicken Broth, a recipe from Gourmetpedia, for food lovers

Ingredients

• - 1.5 kg (3 lb.) pumpkin
• - 1 onion
• - 1/2 tsp. ground ginger
• - 1 Tbsp. olive oil
• - 2 pots of Knorr homestyle chicken stock or 900 ml (4 cups) homemade broth
• - Nutmeg
• - Chervil
• - Freshly ground pepper