HMS HBC Beer Recipe | All Grain English IPA
"HMS HBC" English IPA beer recipe by emsroth. All Grain, ABV 5.43%, IBU 31.31, SRM 13.2, Fermentables: (Pale Ale, Caramel / Crystal 40L, Rye, Cane Sugar, Caramel / Crystal 150L) Hops: (Willamette,...
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Cooking tools:
- Mash tun
- Brew kettle
- Fermenter
- Kitchen scale
- Instant-read thermometer
- Measuring cup
- Sparge arm
- Hop bag
- Mixing bowl
- Stove
Ingredients
- 8 lb Pale Ale
- 1 lb Caramel / Crystal 40L
- 1 lb Rye
- 1 lb Cane Sugar
- 1/2 lb Caramel / Crystal 150L
- 3 oz Willamette Hops
- 2 oz HBC 472 Hops
- 1 oz Willamette Hops
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