How to Make the Best Succulent Lavender Orpington Roast

Ingredients

• 1 Lavender Orpington chicken (3-4 lbs or 1.4-1.8 kg), whole
• 2 tablespoons unsalted butter, softened (28 g)
• 2 tablespoons fresh rosemary, chopped (or 1 tablespoon dried)
• 2 tablespoons fresh thyme, chopped (or 1 tablespoon dried)
• 4 cloves garlic, minced
• Salt and black pepper, to taste
• 1 lemon, cut into wedges
• 4 medium carrots, chopped (about 1 lb or 450 g)
• 2 large potatoes, cubed (about 1 lb or 450 g)
• 2 cups Brussels sprouts, trimmed
• 2 tablespoons olive oil (30 mL)