Rava Pongal - Chef In You
Explore the flavorful world of Rava Pongal—a hearty and delicious variation of traditional pongal that's perfect for those who love semolina upma. The addition of ghee gives it a festive touch you...
Ingredients
- 1 cup Rava (semolina)
- 1/2 cup split green gram/moong dal
- 1 tsp whole black peppers
- 1 tsp cumin seeds
- 1" ginger, peeled and sliced thinly
- cashews - about 1/4 cup
- salt to taste
- curry leaves to garnish
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