Savory Cheesy Meatball Casserole Parmesan Recipe For Dinner - Dave's Grill

Ingredients

• 1 lb (450 g) ground beef (or a mix of beef and pork)
• 3 cups (720 ml) marinara sauce (homemade or store-bought)
• 12 oz (340 g) cooked pasta (penne, rigatoni, or ziti)
• 1 cup (120 g) shredded mozzarella cheese
• ½ cup (50 g) grated Parmesan cheese
• ¼ cup (25 g) grated Parmesan cheese
• ¼ cup (25 g) breadcrumbs
• 1 large egg
• 2 cloves garlic, minced
• 1 tsp Italian seasoning
• ½ tsp salt
• ¼ tsp black pepper
• ½ tsp red pepper flakes (optional, for spice)
• 2 tbsps chopped fresh parsley or basil (for garnish)