Faux Guac
Faux Guac recipe: Try this Faux Guac recipe, or contribute your own.
Ingredients
- 1 Mexican squash ends trimmed and quartered
- 6 medium tomatillos husks removed
- 1 jalapeño, stem removed and sliced lengthwise
- 1/4 cup oil (grapeseed vegetable, or any neutral-flavored oil)
- 2 garlic cloves
- 1/4 cup cilantro
- 1/2 teaspoon salt
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