Quick-Pickled Cukes

Name: Quick-Pickled Cukes
Ingredients: 4 large garlic cloves, peeled; 1 bunch fresh dill; 4-qt basket pickling cucumbers, scrubbed clean and thinly sliced (about 16 cups); 3 cups white vinegar, (at least 5% acid); 2 ¼ cups granulated sugar; ⅓ cup coarse pickling or kosher salt

www.todaysparent.com

These pickles pack a punch: Think burgers, potato salad, grain bowls and straight-up snacking.

View full recipe on www.todaysparent.com

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Ingredients

4 large garlic cloves, peeled
1 bunch fresh dill
4-qt basket pickling cucumbers, scrubbed clean and thinly sliced (about 16 cups)
3 cups white vinegar, (at least 5% acid)
2 ¼ cups granulated sugar
⅓ cup coarse pickling or kosher salt