Juicy Garlic Butter Pork Chops with Cheesy Potato Bake Recipe - Beard and Bonnet

Ingredients

• 4 bone-in pork chops (about 1 inch thick)
• 4 cloves garlic (minced)
• 2 sprigs fresh thyme
• salt and pepper (to taste)
• 3 tbsps olive oil
• 4 tbsps butter (divided)
• 2 tbsps butter
• 4-5 medium potatoes (thinly sliced)
• 1 medium onion (thinly sliced)
• 2 cups shredded cheddar cheese
• 1 cup milk
• ½ cup sour cream
• 1 tsp garlic powder
• fresh parsley (chopped, for garnish)