Matcha Macarons Recipe | Yi Reservation

Name: Matcha Macarons Recipe | Yi Reservation
Ingredients: 130g/1cup powdered sugar; 80g / 0.8 cup quality almond flour; 2 teaspoons of matcha powder such has the one from Japanese Green Tea Company; Egg whites from two large eggs or 60 grams of pure egg white; 33g/0.25 cup powdered sugar; Half teaspoon of cream of tartar; 8 oz Cream cheese, room temp/ softened; Half cup of powdered sugar; Zest from half of a lemon; Lemon juice from half of a lemon (you can replace this with yuzu juice too)

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Keywords

macarons

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yireservation.com.

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